🍤 Shrimp Scampi Recipe – Easy Garlic Butter Shrimp (Ready in 10 Minutes)

This Shrimp Scampi recipe is a quick and flavorful classic made with juicy shrimp sautéed in a rich garlic butter lemon sauce. It’s ready in just 10 minutes and tastes like a restaurant-quality dish—perfect for busy weeknights or elegant dinners.

Serve it over pasta, rice, or with crusty bread to soak up every drop of that delicious sauce.

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⭐ Why You’ll Love This Shrimp Scampi

• Ready in just 10 minutes – perfect for quick dinners
• Made in one pan with simple ingredients
• Rich garlic butter + lemon flavor
• Great with pasta, rice, or bread
• Easy enough for beginners, impressive for guests

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⏱️ Recipe Overview

• Prep Time: 2 minutes
• Cook Time: 8 minutes
• Total Time: 10 minutes
• Servings: 4–6

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🛒 Ingredients

• 1–1.5 lb large shrimp (peeled & deveined)
• 2 tbsp unsalted butter
• 2 tbsp olive oil
• 4 garlic cloves (minced)
• ½ cup dry white wine (or chicken broth)
• 1–2 tbsp fresh lemon juice
• ¼ tsp red pepper flakes (optional)
• Salt & black pepper to taste
• ¼ cup fresh parsley (chopped)
• Lemon wedges (for serving)

👉 These simple ingredients create a classic garlic butter sauce that perfectly coats the shrimp.

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👩‍🍳 How to Make Shrimp Scampi

1. Prep the Shrimp

Pat shrimp dry and season with salt and pepper to ensure a good sear.

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2. Sear the Shrimp

Heat olive oil and butter in a pan over medium-high heat.
Cook shrimp for 1–2 minutes per side until pink and opaque, then remove from pan.

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3. Make the Garlic Butter Sauce

In the same pan:

• Add garlic and red pepper flakes
• Sauté for about 30 seconds
• Pour in white wine and simmer until reduced

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4. Add Lemon & Finish

Stir in lemon juice, then return shrimp to the pan. Toss everything together until well coated in the sauce.

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5. Garnish & Serve

Sprinkle fresh parsley and serve immediately with lemon wedges.

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💡 Pro Tips for Perfect Shrimp Scampi

• Use large shrimp (16–20 count) for best texture
• Don’t overcook—shrimp cooks very fast
• Use fresh garlic and lemon juice for the best flavor
• Substitute wine with chicken broth + extra lemon if needed

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🍽️ Serving Ideas

• Toss with spaghetti or linguine
• Serve with crusty bread
• Pair with rice or mashed potatoes
• Add veggies like asparagus or broccoli

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🥗 Nutrition (Approx. per serving)

• Calories: ~190–300 kcal
• Protein: ~23g
• Carbs: Low (~2g)

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❄️ Storage & Reheating

• Store leftovers in the fridge for up to 2 days
• Reheat gently on the stove (avoid overcooking shrimp)

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❤️ Final Thoughts

This easy Shrimp Scampi recipe is proof that simple ingredients can create incredible flavor. With its buttery garlic sauce and juicy shrimp, it’s a dish you’ll want to make again and again.

👉 Once you try it, this will become your go-to quick seafood dinner recipe!