Texas Hash Recipe – Easy One-Pan Beef and Rice Dinner

If you’re looking for a hearty, budget-friendly dinner that’s easy to prepare, this Texas Hash recipe is the perfect solution. Made with ground beef, rice, tomatoes, and flavorful spices, this comforting one-pan meal is both simple and satisfying.

Texas Hash is a classic Southern-style dish known for its rich tomato flavor, tender rice, and savory beef. Best of all, everything cooks together in one skillet, making it ideal for busy weeknights when you want a homemade meal without spending hours in the kitchen.

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Why You’ll Love This Texas Hash

This classic comfort food recipe remains popular for many reasons:

• One-pan meal with minimal cleanup

• Made with simple pantry ingredients

• Family-friendly and filling

• Perfect for quick weeknight dinners

• Budget-friendly and easy to customize

The combination of seasoned beef and tender rice simmered in tomato sauce creates a dish that is both comforting and flavorful.

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Ingredients

To make this easy Texas Hash recipe, you’ll need the following ingredients:

• 1 pound ground beef

• 1 small onion, diced

• 1 green bell pepper, chopped

• 2 cloves garlic, minced

• 1 cup uncooked long-grain white rice

• 1 can (14–15 oz) diced tomatoes

• 1 cup beef broth

• 1 tablespoon tomato paste

• 1 teaspoon chili powder

• ½ teaspoon paprika

• ½ teaspoon salt

• ½ teaspoon black pepper

• 1 tablespoon olive oil

• Optional: shredded cheddar cheese for topping

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Kitchen Tools Needed

Prepare these basic kitchen tools before starting:

• Large skillet or deep frying pan

• Wooden spoon or spatula

• Measuring cups and spoons

• Lid for the skillet

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How to Make Texas Hash

1. Cook the Ground Beef

Heat olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon as it cooks.

Drain any excess fat if needed.

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2. Add Vegetables

Stir in the diced onion and chopped bell pepper. Cook for about 3–4 minutes until the vegetables begin to soften.

Add the minced garlic and cook for another 30 seconds until fragrant.

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3. Add Rice and Seasonings

Stir in the uncooked rice, chili powder, paprika, salt, and black pepper. Mix well so the rice becomes coated with the flavorful beef mixture.

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4. Add Tomatoes and Broth

Pour in the diced tomatoes, beef broth, and tomato paste. Stir everything together until well combined.

Bring the mixture to a gentle simmer.

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5. Simmer Until Rice is Tender

Reduce the heat to low, cover the skillet, and allow the mixture to cook for 18–20 minutes, or until the rice is tender and most of the liquid has been absorbed.

Stir occasionally to prevent sticking.

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6. Add Cheese and Serve

If desired, sprinkle shredded cheddar cheese over the top and allow it to melt before serving.

Serve the Texas Hash warm and enjoy this comforting, flavorful meal.

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Tips for the Best Texas Hash

Use long-grain rice
Long-grain rice holds its texture better and prevents the dish from becoming mushy.

Adjust the spice level
Add extra chili powder or a pinch of cayenne pepper for more heat.

Stir occasionally while simmering
This helps prevent the rice from sticking to the bottom of the skillet.

Let the dish rest briefly
Allowing the dish to sit for a few minutes before serving helps the flavors blend together.

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Serving Suggestions

Texas Hash is a complete meal on its own, but it pairs well with simple sides such as:

• Cornbread

• Fresh green salad

• Steamed vegetables

• Garlic bread

• Avocado slices

These sides help balance the rich flavors of the dish.

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Storage and Reheating

Refrigerator:
Store leftovers in an airtight container for up to 4 days.

Freezer:
Texas Hash can be frozen for up to 2 months.

Reheating:
Reheat on the stovetop or in the microwave with a splash of broth or water to keep the rice moist.

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Recipe Variations

You can easily customize Texas Hash with different ingredients.

Cheesy Texas Hash
Add extra cheddar or Monterey Jack cheese.

Spicy Version
Include jalapeños or hot sauce.

Turkey Texas Hash
Replace ground beef with ground turkey for a lighter option.

Vegetable-Packed Version
Add corn, zucchini, or black beans.

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Final Thoughts

This Texas Hash recipe is a perfect example of how simple ingredients can create a hearty and delicious meal. With its rich tomato flavor, seasoned beef, and tender rice, it’s a comforting dish that’s easy to prepare and loved by the whole family.

If you enjoy quick one-pan dinners, this classic recipe will quickly become a staple in your weekly meal rotation.