Shrimp Scampi Pasta Bake (Easy Creamy Seafood Pasta Casserole)

If you love rich seafood pasta dishes, this Shrimp Scampi Pasta Bake is a recipe you need to try. It combines the classic flavors of garlic butter shrimp with tender pasta and a creamy lemon sauce, all baked under a layer of melted cheese until perfectly golden and bubbly.

This dish delivers the elegance of shrimp scampi with the comfort of a baked pasta casserole. It’s the perfect choice for family dinners, cozy weekends, or even entertaining guests. With juicy shrimp, aromatic garlic, creamy sauce, and a cheesy topping, every bite is packed with flavor.

Whether you're looking for a quick weeknight meal or an impressive seafood pasta recipe, this easy shrimp scampi pasta bake will quickly become one of your favorites.

---

Why You’ll Love This Shrimp Scampi Pasta Bake

There are many reasons why this recipe stands out from other pasta dishes.

Rich and flavorful
The combination of garlic butter shrimp, lemon, and creamy sauce creates a restaurant-quality flavor.

Comfort food at its best
Baked pasta with melted cheese creates a warm and satisfying dish perfect for any occasion.

Simple ingredients
This recipe uses everyday ingredients you can easily find at the grocery store.

Perfect for meal prep
You can prepare it ahead of time and bake it when ready, making it great for busy schedules.

Family-friendly recipe
Even picky eaters will love the creamy pasta and cheesy topping.

---

Ingredients for Shrimp Scampi Pasta Bake

To make this delicious seafood pasta casserole, you will need the following ingredients:

• 12 oz linguine or spaghetti

• 1 lb large shrimp, peeled and deveined

• 4 tablespoons butter

• 4 cloves garlic, minced

• 1/4 teaspoon red pepper flakes

• 1/2 cup white wine or chicken broth

• 1 lemon (juice and zest)

• 1 cup heavy cream

• 1/2 cup grated Parmesan cheese

• 1 cup shredded mozzarella cheese

• Salt and black pepper to taste

• 2 tablespoons fresh parsley, chopped

These ingredients create a creamy, garlicky, and slightly zesty sauce that pairs perfectly with shrimp and pasta.

---

How to Make Shrimp Scampi Pasta Bake

Follow these simple steps to prepare this easy baked shrimp pasta dish.

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil and cook the pasta until al dente. Drain and set aside.

Step 2: Sauté the Garlic

In a large skillet, melt the butter over medium heat. Add the minced garlic and red pepper flakes, cooking for about one minute until fragrant.

Step 3: Cook the Shrimp

Add the shrimp to the skillet and cook for 3–4 minutes until they turn pink and opaque. Remove the shrimp and set aside.

Step 4: Make the Sauce

Pour the white wine (or chicken broth) into the pan and let it simmer for about two minutes while scraping up any flavorful bits from the bottom.

Stir in the lemon juice, lemon zest, and heavy cream, then allow the sauce to gently simmer.

Step 5: Combine Pasta and Sauce

Add the cooked pasta to the skillet and toss until evenly coated with the creamy sauce. Season with salt and pepper.

Step 6: Assemble the Casserole

Transfer the pasta mixture into a baking dish and arrange the cooked shrimp evenly on top.

Step 7: Add Cheese

Sprinkle the Parmesan and mozzarella cheese over the pasta and shrimp.

Step 8: Bake

Bake in a preheated oven at 375°F (190°C) for 15–20 minutes until the cheese is melted and bubbly.

Step 9: Garnish and Serve

Remove from the oven and sprinkle fresh parsley on top before serving.

---

Storage and Reheating Tips

Refrigerator

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Freezer

You can freeze the pasta bake for up to 3 months. Thaw overnight in the refrigerator before reheating.

Reheating

Reheat in the oven or microwave until warmed through. Adding a splash of cream or broth helps keep the pasta creamy.

---

Recipe Variations and Substitutions

This recipe is flexible and easy to customize.

Swap the protein
Use chicken, scallops, or even salmon instead of shrimp.

Make it low-carb
Replace pasta with zucchini noodles or spaghetti squash.

Try different cheeses
Pecorino Romano or provolone can add a unique flavor twist.

Add vegetables
Spinach, mushrooms, or cherry tomatoes work wonderfully in this dish.

Make it gluten-free
Use gluten-free pasta to adapt the recipe for dietary needs.

---

What to Serve with Shrimp Scampi Pasta Bake

This rich pasta dish pairs well with lighter sides such as:

• Garlic bread

• Caesar salad

• Roasted vegetables

• Fresh green salad with lemon dressing

These sides help balance the creamy flavors of the pasta.